The Red Barrel Bar and Grill Crew pose during a recent fundraiser for St. Jude’s. The restaurant features fresh-made fare like (below) grilled chicken, Red Barrell Bites and the Red Barrell Ribeye sandwich | Courtesy and Citizen staff photos
Red Barrel serves fresh food, fun schedule
Paul Gaudette
Red Barrel Bar and Grill just celebrated its fourth anniversary in September but guests who haven’t been in a while will find a different place since owner Randy Viss brought in managers Rachel Simon and Randy Freeman in August 2021.
“We’ve made lots and lots of changes,” said Simon.
Tuesday, November 7, 2023